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Thread: An Enhancement too far? [CE catering band downgrade on certain routes]
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Old Feb 17, 2026 | 7:46 am
  #382  
Lefly
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Join Date: May 2014
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Originally Posted by BA6948
I just don’t get it. Whether a tray has the starter or not doesn’t change the service routine. The trays with cold items are loaded and all items are there without the FA needing to do anything extra. Only hot mains need to go into the oven and then placed on the tray… so what is the additional load for an FA when there is a starter in the tray?
Weight and balance?

/sarcasms off
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