FlyerTalk Forums - View Single Post - Waldorf Astoria Los Cabos Pedregal {MEX}

Feb 4, 2026 | 10:18 pm

#1867

Epnawd

Join Date: Mar 2020

Posts: 35

Quote:

Originally Posted by JJ804

I'm doing a separate post here about the Sunday brunch. I felt the $40 upcharge (as Diamond) was fair for the brunch, given that it includes two alcoholic drinks (a champagne and a margarita), ribeye, seafood specials, unlimited fresh squeezed juice, and much more. Most of the food was decent but did not seem top quality. I wish I had saved more room for dessert. I absolutely stuffed myself and did not need dinner beyond the chips and guac. Highly recommend the guava margarita.

The main meat and veggie station is in the center.

Seafood station on the right, Mexican specialties on the left.

On the right is the "kid station" with chicken tenders and pancakes. The next station up is breads/cheeses/veggies/salad. To the left with the open lid has bottles of freshly squeezed juice, and to the left of that is a pastry station (which I thought was a bit weak).

At check-in for the brunch, I noticed that the host had a list of guests/rooms with many highlighted in yellow or green. I believe these colors were for Gold and Diamond, respectively.

Can you explain how the Sunday brunch works?

is this a replacement for breakfast and it’s brunch instead?

if it’s separate, is it $40 USD + the 32% fees/tax?

anything else I need to know? Booking in advance?

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