Originally Posted by
4sallypat
LAX-HND JL15 business class question about meals:
Should I request a low lactose Low-Lactose Meal (NLML) or Minimal Allergen 8 meal for someone who normally eats Japanese foods ?
Menus on both western and washoku are showing items that I don't want: ice cream, yogurt, cream sauces, etc...
Looking at the current menus from LAX, the Japanese meal is probably entirely milk free, except potentially the dessert. That could go either way, could have a bit of milk. The anytime menu contains plenty of items without or with very limited milk products. Japanese pre landing set also not a problem. Generally I would say it would be OK, the Japanese menus are never going to be milk heavy. The western menu can have some cheese and other milk based ingredients.