FlyerTalk Forums - View Single Post - Delta In-Flight Meal/Food Service: The Definitive Thread: 2026 Edition
Old Jan 23, 2026 | 10:59 pm
  #54  
evergrn
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Originally Posted by 32LatT10
DL501 ATL-LAX
January 2026
76K


Main Course
Three Cheese Manicotti: beef Bolognese ragu, tomato cream sauce, Parmesan cheese
Jose Andres' Chicken Catalan: braised chicken thigh, celeriac-potato puree, roasted carrots, and pearl onions (sauce contains beef stock)
Southwest Harvest Salad: arugula, black beans, sweet corn, roasted red peppers, butternut squash, grape tomatoes, hard-boiled egg, Cotija cheese
Spinach Ravioli (Limited): tomato mascarpone sauce, nut-free basil pesto, onions, bell peppers
Shake Shack Cheeseburger (Limited): Angus beef, cheese, toasted potato bun with lettuce, tomato, onions, pickles and ShackSauce on the side. Served with crinkle cut potato chips and a brownie

Anybody else here hate cheese?
At least 4 out of 5 here contain cheese.
These days I feel like you’re really struggling for options if you hate cheese.
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