December 15-31, 2025
Cathay Pacific Business Class
CX 739 Hong Kong to Singapore

Lunch served after takeoff

To Start
Seasonal salad
Olive oil and balsamic vinegar

Herb marinated prawns with cherry tomato dressing
Avocado, piquillo pepper and quinoa salad

Mains
Braised abalone with pork belly in abalone sauce
Broccoli, Shanghainese vegetable rice
In partnership with Duddell’s

@Roasted lamb loin with black cherry brown sauce
Kale, sun-dried tomato, roast sweet potatoes

Chicken rendang with nasi lemak
Dry style chicken curry, coconut rice, boiled egg, cucumber, crispy anchovies, peanuts, sambal
Spicy Dish

Cheese
Selection of international cheeses
Accompanied by crackers, grapes, fruit paste

Dessert
Seasonal fresh fruit
@Christmas yule log cake
Selection of Haagen-Dazs ice cream

@Christmas special

739/791 <15-31 Dec 25>

PS. Thanks to a FT talker for the menu