Originally Posted by
Miesque
Those hushpuppies look yummy. I know they are simple, but I love a good hushpuppy and that is something I am not going to make myself.
I dont normally eat them, but since I’d never dined here before, I figured I’d try one. Possibly the best I’ve tasted, maybe a little sugary with a touch of vanilla. Not typical.
The bartender promised me their tartar sauce would change my life. Must be a delayed reaction. It was above average, heavy on the dill and pickles, but I prefer my fish without tartar sauce. I dipped a couple of Mrs BV’s fries in it. It improved the fries.