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What's for dinner? -- 2022 onwards
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Oct 11, 2025 | 5:53 pm
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Miesque
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Feb 2013
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Something different tonight as the Fall temperatures arrive- homemade chili made with ground American Wagyu, Guinness, Serrano & Jalapeņo, kidney beans, tomatoes et al and generously topped with shredded sharp cheddar paired with Kirkland Champagne
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