August 2025
Cathay Pacific Premium Economy
CX 805 Toronto to Hong Kong 3:30pm departure

Lunch
To Start
Turkey with seven grains salad
Bread and Butter
Cheese and crackers

Choice of One from the Following:
Stir fried beef with black bean sauce
Kailan and steamed rice

Chicken breast with tomato garlic onion herb sauce
Squash baton, green beans and mashed potato

*Spinach and mushroom linguine with white wine cream sauce
*Vegetarian choice

To Finish
Seasonal fresh fruit
Ice Cream
Coffee [The Coffee Academics], Tea

Dinner
To Start
Seasonal Fresh Fruit
Bread and Butter

Choice of One from the Following:
Lemon Chicken
Shanghainese pak choy and egg fried rice

Potato crusted salmon with white wine cream sauce
Asparagus, creamy polenta and tomato caper marmalade

To Finish
Tiramisu

Coffee [The Coffee Academics], Tea

Snacks
Available between meals with a selection of drinks
Chicken and Leek Empanada Pastry

Also Available Upon Request
Cup Noodles
Fruit
Galley Snacks

805/821/867 <08/25>

Beverage
Wines
Sparkling wine
Astoria Lounge Valdobbiadene Prosecco Superiore, DOCG Extra Dry, Italy NV

White Wine
Rolf Binder Chardonnay, South Australia, 2023/2024

Red Wine
Rolf Binder Shiraz, South Australia, 2023/2024

Spirits
Chivas Regal 12 years old, Courvoisier VSOP, Finlandia Vodka, Gordon’s Gin, Bacardi Rum

Beer
Our handcrafted Pale Ale Betsy
International Selection - Gweilo Craft Lager
Carlsberg Alcohol Free Pilsner
[PEY-001]

PS. Thanks to my cousin for the menu!