I'm trying to be a little healthier - healthiness in moderation, so it's more sustainable - so I bought some wild-caught Atlantic salmon at the store for $12, added EVOO, pepper, oregano, and garlic powder - squeezed a lemon on top - and cooked in the oven at 400F for 16 minutes. It was yummy - though, I'm still hungry...back on the road tomorrow, so it will be interesting to see how HealthyEE does.