FlyerTalk Forums - View Single Post - Club Europe catering | menus, reviews and photos 2025
Old Aug 10, 2025 | 11:48 am
  #737  
lost_in_translation
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Join Date: Apr 2015
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Ricotta mezzaluna with mushroom ragu. Alternative is Welsh lamb shoulder. First time I’ve taken the CE meal in about 20 flights - the ragu is actually really very good, quite a deep umami flavour. I hope you like cheese though, as it’s in everything, as usual with BA. The Jacob’s crackers for LHR are disappointing (feels very Euroflyer).



Last edited by golfmad; Aug 10, 2025 at 9:05 pm Reason: Meal cropping service
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