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Old Jul 21, 2025 | 8:43 am
  #459  
krispy84
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Join Date: Jul 2014
Location: UK - Hampshire & London
Programs: Mucci de Guardian des Celliers des Grands Crus 1e Classé, plus BAEC.
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Originally Posted by AJNEDC
How is this any better? 50% of those in F would not have the lobster. 50% in F. i find this amazing.
It’s quite simple. BA do not load one of every option for all passengers. If they did, and assuming 4 starters and 4 mains, it would mean 75% food waste.
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