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Old Sep 2, 2003 | 7:24 am
  #13  
juan516
 
Join Date: Jan 2003
Posts: 224
I also miss Krug - not a drop during recent flights or at BA's lounges. On Concorde they served Alfred Gratin champagne which I prefer to Piper Heidsieck Rare (less bubbles, more intensive taste). But Krug is much better.

Forgot to add: on my flights (4 - 5 hours) no problem any time to get PJs for the daylight sectors and their sizes ARE generous (I never thought I still would fit into a medium and I have not yet shrinked...)

Cheers.

[This message has been edited by juan516 (edited 09-02-2003).]
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