June 1, 2025: UA60 (SFO-MEL)
- Pre-departure beverage of water or sparkling wine offered on the ground.
- No printed menus, so passengers were asked to check the app to order if they hadn't pre-ordered already.
- Starters (from the app): Smoked prime tenderloin salmon, Romaine salad, Burrata
- Entrees (from the app): Halibut, Beef short ribs, Roasted bone-in airline chicken breast, Cheese ravioli
- Mid-flight snacks (from the app): Three-cheese sandwich, Beef melt sandwich, Roasted creamy tomato soup
- Arrival meal (from the app): Chia seed oatmeal, Tomato kale quiche, Banana bread pudding
- They were very generous with the garlic bread (I was in row 11), and a lot of people didn't eat, preferring to go to sleep right away. The flight attendants told me I should take more because "we're usually really stingy with the garlic bread."
- Fish was water-logged and wasn't flaky.
- No dessert cart on display. They took dessert orders individually, seat-by-seat.
- Loved the new grilled cheese (no more half-sandwich!), which also had some sun-dried tomatoes.
