FlyerTalk Forums - View Single Post - What's for dinner? -- 2022 onwards
View Single Post
Old May 10, 2025 | 4:49 pm
  #3927  
SPN Lifer
FlyerTalk Evangelist
20 Countries Visited
500k
All eyes on you!
20 Years on Site
 
Join Date: Mar 2002
Location: Saipan, MP 96950 USA (Commonwealth of the Northern Mariana Islands = the CNMI)
Programs: UA Silver, Hilton Silver. Life: UA .60 MM, United & Admirals Clubs (spousal), Marriott Platinum
Posts: 18,051
Originally Posted by gaobest (Post # 3920)
Open-faced on Jane the baker baguette
Originally Posted by ElevatorEnthusiast (Post # 3921)
Oh, no, not head cheese….
Originally Posted by gaobest (Post # 3922)
Well it’s not cheese per se.
Indeed.

https://en.m.wikipedia.org/wiki/Head_cheese

Originally Posted by braslvr (Post # 3923)
Compared to mortadela, it's pretty tame.
"finely hashed or ground cured pork, which incorporates at least 15% small cubes of pork fat (principally the hard fat from the neck of the pig). It is traditionally flavoured with peppercorns, but modern versions can also contain pistachios or, less commonly, myrtle berries."
​​​​​
https://en.m.wikipedia.org/wiki/Mortadella
SPN Lifer is offline