FlyerTalk Forums - View Single Post - Delta In-Flight Meal/Food Service: The Definitive Thread — 2025 Edition
Old Apr 25, 2025 | 11:06 am
  #537  
marshmeli
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Originally Posted by mot29
Curious about what makes a pastrami short rib?
Short rib cut that is brined and smoked?
Was smoked and had a good spice rub on it (was fully pastrimi IMO, but close). Was like a BBQ Smokd short rib
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