We ended our stay in the Maldives on a high note, packing a ton of activities into our final day.

After breakfast, we did a fun pool bike exercise class, where we were the only two participants.

Then, I hydrated with a coconut and rum at the Beach Bar.

After that, we did a 30-minute jet ski excursion. I was unashamedly a passenger princess for this one.

From there, we recovered at the hydrotherapy pool, known as the Blue Hole. This is like a superpowered jacuzzi (except with salt water and not hot). The high pressure jets are positioned to massage different body parts.



Dinner tonight was at T-Pan, which, as you can probably guess, is a teppanyaki restaurant. While it is always an intimate experience, tonight we somehow had the restaurant to ourselves. What a magnificent meal with a talented and interesting chef.




Snapper cooked in broth in a bag



Wagyu and caviar appetizer

Osaka Nights, gin-based cocktail

Fresh wasabi

A5 wagyu


Fried rice

Squid ink soup

Miso caramel lava cake