Flew in Frist to Tokyo at the very end of January and this was the First service with leek and celeriac soup, chicken koi soi with noodles, rice and vegetables then a hazelnut bar for dessert. For breakfast, I went for a berry bowl with pastry on the side, followed by a cinnamon French toast (I specifically asked for toppings to be removed hence why only syrup is there). Awesome service throughout the flight with drinks and snacks offered proactively. The return flight in February was abysmal on the other end...