CX260 (CDG-HKG)
2025 Feb (mid-day departure)

Lunch
purple cereal salad with shrimps, bread and butter, cheese and crackers
Served with one of the following choices:

• sauteed chicken with spring onion ginger sauce, broccoli and steamed jasmine rice; or
• pork medallions with a creamy mushroom sauce, green beans and spaetzle noodle; or
• four cheese tortellini with pesto and tomato cream sauce

To finish with seasonal fresh fruit, Haagen-Dazs ice cream, tea and coffee

Snacks
Available upon request throughout your flight
Cup noodles, fruit, assorted snacks

Breakfast
Seasonal fresh fruits, fruit yoghurt, bakery, fruit preserve and butter
served with one of the following choices:

• tomato and zucchini frittata, turkey sausage, button mushrooms, cherry tomato, creamy spinach, potato roesti; or
• miced pork and sakura shrimp stir fried noodle (as shown)

To finish with tea and coffee

260 <02/25>

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EY and PEY were totally full, and passengers kept pressing call bells throughout the flight, but crew pulled it off efficiently