DL37 LHR-ATL
January 2025
764

Settling In
Warm Mixed Nuts

Starters
Poached Prawns: radish salad, sriracha mayo
Thai Coconut Soup: chives
Mixed Greens Salad: red peppers, semi-dried tomatoes, spicy lemon dressing
White Roll: whole butter


Main Course
Braised Beef Short Rib: red wine sauce, chive and potato puree, carrots, green beans
Roasted Chicken Breast: sherry cream sauce, polenta cake, carrots, parsnips, kale
Mushroom and Spinach Filled Ravioli: creamy tomato sauce, roasted vegetables
(I did not capture the menu in the app prior to departure, so don't know what the limited choices were)




Dessert
Tiramisu
Ice Cream Sundae
Fruit and Cheese Plate




Mid-Flight Snack
Warm Chocolate Chip Cookie


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Pre-Arrival
Traditional Afternoon Tea: warm fruit scones, tea sandwiches, clotted cream, strawberry preserve. Served with mini pastries.
Beef Ploughman's Plate: roast beef, pastrami, beef bresaola, Rockstar cheese, Black Stone cheddar, Shropshire blue cheese, balsamic onions, hard-boiled egg. Served with mini pastries, fig relish, crackers