Originally Posted by
ABC Traveler (Post # 1)
i've noticed that since COVID that was temporary is now permanent, and that is lounges no longer serve breakfast like in the past, and you have to go to the public cafeteria. Is this true everywhere or is this just true in East Asia?
I concur with the consensus in this thread that most lounges serve something that could be characterized as breakfast. But if not, eating in the restaurant is usually a better deal (except in the U.S. if limited to a specified monetary amount).