Originally Posted by
Dselvan
Great crew. Was expecting Brunch but full lunch served about an hour after takeoff and afternoon tea served 90 mins before landing into UVF. Drinks and nuts served for the 28 minute hop UVF-GND.
LUNCH
Salmon- was ok. Served with a cold side which was also fine.
Beef Cheeks (No jokes, please😀

- First time i have had it and apart from a small amount of gristle, was reasonable. The better half had the Pasta which was apparently good.
For dessert, no Trifles were loaded but instead given a single choice of Yule Log-guessing BA getting rid of surplus christmas stock!! No cheese option available.
So is ‘no cheese’ the new standard ? If so, that just seems really cheap…