FlyerTalk Forums - View Single Post - Would you fly BA more often if they offered caviar?
Old Jan 9, 2025 | 6:13 am
  #113  
Maritimer78
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Join Date: Jul 2022
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Posts: 138
Originally Posted by YClass
Simple, it's seen as luxury and something people don't have often. Like champagne and lobster. Elevates the story, the image and the experience. Most people don't have any of those regularly at home. Indeed most people don't do filet steaks either.
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​​​​​​Thank you, now I get it.
Its rather "pretetious class" than actual 1st
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