Hi everyone, does anyone had this menu in business class departing Munich MUC? Trying to work out if the pre-order is worth it or the menu on the day is the better choice? Any pictures of how they look in real life would be valuable too .
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Main Course
- Cod Finkenwerder Style, White Wine and Bacon Sauce with roasted Pork Bacon and fried Potatoes
- Roasted veal steak with lemon mustard sauce with polenta and ratatouille vegetables
- Sautéed Polenta with Chanterelles and Mushrooms, red Cherry Tomatoes and Gouda Cheese Sauce
- Exclusively available by pre-orde
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- Beef cheeks with herb polenta, bell pepper vegetables, brown sauce, broccolini and cheese
- Prawns on ribbon noodles with tomato sauce, artichokes and parsley
- Vegetarian Züricher Geschnetzeltes with fried mushrooms and potato rösti shavings