The food was quite tasty and the delivery of the 55 min lunch was exactly as advertised.
My assistant loved his seabass + sauce.
I can comment that my minute steak was rosé and the fries not baked in old oil.
(old oil makes my stomach do summersaults backwards doing a cartwheel)
I did experience a waft of baking / frying smells when sitting hext to the windows, could be that the ventilation suction is not yet optimum.

- i guess the sauces are so fat rich that the cals seem to stack up.... or that they try to discourage you and wish to steer you direct to the desserts / icecream instead