CX 252 LHR-HKG lunch - Dec 2024

Starter choices
- cauliflower and almond soup with sour cream, sumac, and crispy kale
- smoked salmon and avocado tarte with mustard dressing

Mains choices
- fish ball and cuttlefish ball with flat rice noodle soup
- oven roasted baby cauliflower with romesco sauce
- Arabic spiced chicken with black lime
- wok fried cod with supreme soy sauce
- slow roasted pork belly with jus

Cheese - Manchego, brie and Roquefort

Desserts
- seasonal fresh fruit
- lemon curd with almond crumble and meringue
- green tea matcha cheese cake
- ice-cream and pralines