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Old Oct 26, 2024 | 5:47 pm
  #168  
FriendlySkies
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New one for me— a Vieux Carré Cocktail:

I chose Bulleit Rye and Hennessy Cognac — rather decent cocktail with dinner and not too sweet, despite the vermouth.
  • 3/4 ounce rye whiskey
  • 3/4 ounce cognac
  • 3/4 ounce sweet vermouth
  • 1 to 2 dashes Angostura bitters
  • 1 to 2 dashes Peychaud's Bitters
  • 1/2 ounce Bénédictine liqueur
  • Cherry or lemon twist, garnish
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