Bit of a curate's egg as always with BA.
Thumbs up on the champagne and pre-departure choice of olives in F, hallelujah on finally re-introducing lighter salad options rather than just stodge.
Let's hope brunch food isn't the only option for longer 11am departures in F, though, and I'm not sure anyone really wants to be served a hockey puck 'poached egg' in F.