Huge buffet. Great quality - mostly - but a tendency towards very salty dishes. Despite being a huge fan of the dishes from this region I found this hotel far inferior to IC Athens.

A La Carte was a bit dull - but they do serve Pork based ingredients. I eat Pork but again all a lot dull. Cured fish was great.

Breakfast staff spring last year were only arttentive if they could smell a gratuity - even with a weird Diamond plaque on the table.

Fruit was unineresting early in the year - so maybe much better later in the real season.

Rooms very dated but well maintained and serviced. View over Bosphorous was fabulous.