I haven't counted, but I'd guess it is probably 5 or so sashimi and other appetizer items like steamed awabi, then probably about 12 nigiri, then tamago. Something like that. It is quite filling, her nigiri are a good size. You can always opt to add more, and Take is not one of those places that charges crazy $ for add-ons. She does some of the best hamaguri and anago you'll get anywhere, and her ikarimono preps are amazing too. Her kohada is always top notch.

Haven't been to Jiro Roppongi, only Jiro Honten.