The breakfast menu from the LHR First Class lounge in June.



The English breakfast with scrambled egg; very decent, and nicely presented on the blue plate (even if the toast did come without butter). Not shown here, but the congee from the Chinese set breakfast was notably flavoursome. Service was quite slow at breakfast, particularly with clearing tables.



The rest of the day menu and drinks list.





Dim sum basket with miso chicken and mushroom soup.



The Thai beef curry was filling and well seasoned - and certainly better than the seafood linguine which was a small and lukewarm portion.