Originally Posted by
heyitsshayyy
Any thoughts on these options? I didn’t see any reviews of the sacchetti on this thread, has anyone tried it? Or the shawarma chicken?
FRUIT AND CHEESE PLATE (vegetarian)An assortment of fine cheeses served with fresh and dried fruits
Golden Roasted Chickenroasted tomato chutney, salted smashed potatoes, haricot verts. Created and inspired with wellness in mind by James Beard Award winning author and nutritionist Ellie Krieger
Seasonal Vegetable and Grain Bowllemon parsley dressing, grilled zucchini and yellow squash, charred broccolini, radish, pickled red onions, sugar snap peas, gold quinoa, beluga lentil salad. chicken with herbs de Provence available upon request. Created and inspired with wellness in mind by James Beard Award winning author and nutritionist Ellie Krieger
Shawarma Seasoned Grilled Chicken Served with turmeric rice and labneh
3 Cheese Sacchetti PastaServed with marinara and garlic cream sauce
Short Rib with Espagnole SauceServed with classic mac n' cheese
Tons and tons of reports of Golden Roasted Chicken - it's hit and miss. Might be dry and unenjoyable, but can also be a solid "normal" meal.
Vegetable / Grains bowl is solid - lighter option. If you like those sorts of meals it's totally decent.
Short rib is safe - usually good but quite fatty / heavy.
Every cheese based pasta or cheese based omelet I've had on AA in the last couple of years has been inedible - they seem like rehydrated sauces and tend to taste / smell sour IME.