I pre-selected the Spring pea strata for the first time today and I think it’s really good. I thought it would be more eggy like the frittata but it’s slightly sweeter than I expected. (While not being very sweet like I find the French toast can be.)

Of course, I am on the record that I don’t like any heat or much spice, so take that with a grain of salt if you want. 😁


Spring pea strata

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