Originally Posted by
NotALawyer
I also just got back from a stay last weekend. We likely passed each other. The prices are mostly accurate though we ate at the beach club for dinner three times and I never saw a three course set menu. Burger was only available through room service from what I could see unless we asked for it off menu. They had a special chef meal from a visiting chef that cost an additional 150 pp I think. We didn’t do it. Red snapper was 70. Tuna steak 75. Appetizers were about 25-35. I concur on the beef rendang and thought the sushi was actually decent. I found the inclusive rate to be worth it.
Were there a lot of menu items that were supplements (i.e. cost in addition to the all-inclusive rate)? I vaguely remember that about a stay inclusive at Amanpulo, although I don't know if we ever got charged for them. My biggest expense at dinner is usually a cocktail and wine, but I read that alcohol isn't include in the inclusive rate.