Every single suite barring Premier and above was occupied during the last weekend of April. As Titanium, I was offered just the Garden View King (All NUA options declined prior). Asked at check in if they had at least a Deluxe King with City View. The answer was yes but had to wait until 7:30pm. Not a biggie as we arrived late and decided to head to their FYSH restaurant for dinner first.



If you do dine at this restaurant, be prepared to pay an astronomical amount as the above four courses cost well above S$400. The rate I paid included a S$100 credit which is what enticed is to dine there. Still we were out of pocket by over $300 for this. Food was good but was not worth S$300. I suppose that was what can be expected however my major issue with their restaurant is the coffee is not even barista made. You would expect coffee here to be made not by a machine with a beautiful foamed milk art on top or at least better than Starbucks but sadly no.

A machine made cup of coffee costs $11 here.