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What's for dinner? -- 2022 onwards
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Mar 6, 2024 | 11:38 pm
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gaobest
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Robin
Starter!
Hirame
Flounder with smoked pineapple & jicama & coconut
Shima aji - Japanese striped amber jack (?) with ponzu and
Steelhead trout with kumquat
Scallop with orange
Red snapper with miso
Sea urchin atop Wagyu with norI
Spanish mackerel with garlic ponzu
Torched - pink salmon with truffle butter, truffle lemon, and truffle salt. Topped with black truffle.
Amberjack with green apple purée & ponzu sauce
Akami - blue fin toro with Wagyu fat
Albacore - Canadian white tuna with almond and green papaya
Potato chip with smoked caviar and lemon sauce
Black Sea bream With almond butter purée & ponzu
Komodai - golden eye snapper (Japan) with yuzu sauce
Neck toro (Kama toro) with sea salt
Egowa - torched fin of flounder with butter & chives
Japanese cold noodles with sesame & chimichurri & truffle
Spicy miso soup with pumpkin & chorizo oil
Toro with caviar
Coconut milk soft serve over banana purée with candied walnuts & chocolate chips
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