After almost 3 weeks in Australia, finally getting round to putting the second leg of BA15 (SIN-SYD) up here.




Went for the Grilled Prawns to start, were pretty nice and succulent. And not a bad portion either.

After a disappointing Pork dish on first leg from LHR, I decided to avoid the beef and go for the Hoisin Chicken which was good in terms of flavour and quite filling.

Was going to go for something else but the crew suggested the Chocolate Bread & Butter pudding, and I did not regret it. Could have eaten five of these (actually after all I'd eaten already I may have struggled).

Had planned to skip breakfast before arrival in Sydney, but I woke naturally and the crew said I had time so I took the Scrambled eggs, cheddar cheese, spinach & red pepper wrap which was nicer than I expected. Was fine as a snack considering I wasn't too hungry, but if I had skipped the evening meal to get more sleep, I could definitely have been left hungry.

All in all, it was a good flight. Wasn't expecting the food to be great from previous experience, so might have been a bit forgiving. But more importantly, the crew were great. It can make all the difference on such a long and potentially exhausting journey.

EDIT: Just realised that I forgot to mention that the bread was very odd, almost like it hadn't been properly cooked. A really odd texture and quite chewy, but I just picked around the worst bits.