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Old Jan 24, 2024 | 11:27 pm
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Daytona
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Originally Posted by jib71
Just wondering what it means when a product claims to be 100% pork with 25% less salt than SPAM Classic. Surely the only way to achieve that would be if the original SPAM had no salt added, making this version the same as the original.

I guess the norimaki picture is a signal that we shouldn't take things literally
The low sodium SPAM is not 100% pork (at least for the USA version)
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