Originally Posted by
DCWeasel
Has anyone had either the shrimp or the bratwurst ex-SLC? I'm leaning ravioli unless someone has had a good experience with either of those. Thanks!
I’ve had the shrimp and sorry to say they were not good. Extremely small, and the creole sauce had a processed flavor. Such a shame as I was excited for the dish as I love shrimp and grits.