Originally Posted by
Stripe
It seems like it's been years since I have had a chocolate left at any hotel, let alone a Hilton brand. This includes the Raffles in Singapore, and they don't get much higher end than that.
That's interesting because I get chocolate in almost every hotel that does turndown service, including numerous Hiltons, one Conrad (Istanbul) and even several Radissons. My travel patterns are exclusively Europe, so maybe it's a regional thing?