Here is the menu for MIA today. I was fortunate enough to have the special Thanksgiving dinner. As a non American I found it a nice touch and treat, with both turkey and pumpkin pie!
And yes, they have downgraded the champagne offer, and the waitress even apologised for not serving the Laurent Perrier Grand Siecle anymore, the LPSG sells for roughly $180-200 a bottle where as the Nicolas Feuillatte Palmes d’Or can be found for around $130-140.
It’s still a premium bubbly of course, but not as premium as the LPGS, Krug or Dom Perignon that often are found in the JFK Chelsea lounge.

Food menu

Wine list

Dessert menu

Special Thanksgiving dinner

Turkey