November 2023
Cathay Pacific Business Class
CX 506 Hong Kong to Osaka Kansai

Lunch served shortly after takeoff

To Start
Leaf salad
Olive oil and balsamic vinaigrette

Egg soumen with mushroom

Mixed seafood with mentaiko mayonnaise


Smoked chicken breast with pumpkin, apple and quinoa salad


Mains
*Braised chicken and bean curd stick in soy bean sauce
Kai lan, Shanghainese vegetabe rice
Duddell’s Dish


Grilled prime Australian beef tenderloin with Pommery mustard sauce
Seasonal vegetables and potato wedge

Miso marinated halibut
Mixed vegetable and Japanese steamed rice


Cheese
Cheese selection

Dessert
Seasonal fresh fruit
Red bean and coconut pudding
Selection of Haagen-Dazs ice cream

Wines
Champagne
Thiénot Brut, Champagne, France NV

White Wine
Jean-Marc Brocard Petit Chablis, Burgundy, France 2022

Red Wine
Chateau de Pitray, Bordeaux, France 2019

Dessert Wine
Chateau Filhot Gold Reserve, Sauternes, France 2016

PS. Thanks to a fellow FT talker for the menu and photos!