Originally Posted by ffay005

But how much extra money does SK actually spend compared to AY? And if SK spends 25 EUR more per pax on food than AY, would AY really lose a lot of customers if their tickets cost 25 EUR more?

If SK FAs first bring out an appetizer and then separately a main course whereas AY serves everything on one tray, does that really save money?

I have to say I was surprised to see the SK catering. My ancient impression has been that AY is miles ahead of SK, but my brain really needs an update here.