Originally Posted by
Edgewater Folk
I'm heartbroken reading this, since decent indeed it was the Cafe Fig breakfast that made me look forward to DTLA business trips. Goodbye Croissant Sandwich, Chilaquiles, Açai Bowl, Breakfast Burrito, and even the Fried Chicken & Waffles I tried
once before realizing I can't eat that and still function during the work day. My husband and I will be adding to the chorus of complaints to the front desk the next time we have to be there.

I enjoyed the steak and eggs for breakfast. It was actually decent. It was a full menu before and now cut down so much. I'm not going back, for the same price, I'm staying at the IC with a lounge and buffet breakfast. I legit was staying at this hotel only because of the previous awesome breakfast. Not that the upgrade to the 1 bedroom suite was bad.