한양 송도한옥마을점 (https://goo.gl/maps/J3fWRaS5UzLwy92UA) - Beef bulgogi is their main menu but they offer a variety of other cuts as well. Probably the most English/tourist-friendly restaurant on the list. Also the most expensive but you will get the best service in return.
우판등심 (https://goo.gl/maps/rtrxvpjXH657qsGV8) - Ribeye. My most recommended location for the quality of their steak. They have a lunch special for 120g/100g of sirloin.
송도갈매기 (https://goo.gl/maps/ZveuF21JsYtD3jvt9) - Pork skirt. More of a local/casual place. You will get a glimpse into the local dining scene.

At barbeque restaurants, diners typically eat meat first alongside an array of vegetable side dishes known as banchan and then transition into carbs afterward. When you are close to finishing with the meat, you may be asked if you would like to order rice or noodles dishes. I highly suggest making room on your stomach for these and trying out one of the restaurant's end-of-course carb menus.