Originally Posted by
ajg1002
Flying on JL3 in January in J. If wife opts for a dairy-free special meal would it be the same offering as economy class or is it elevated as we are in business?? Otherwise, does the traditional Japanese menu include dairy?
Generally, dairy is not used much in Japanese cooking, if you look at the current menu for the main meal, probably only the dessert from New York has milk. And there seems to be plenty of a la carte dishes which would be dairy free. I guess it depends on how strict the requirements is...