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Thread: How do you like your steak? Doneness? How prepared? Etc.
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Old Aug 13, 2023 | 11:50 pm
  #736  
braslvr
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Originally Posted by thelark

But can we talk about the crust and perfect edge to edge medium rare ?
IME, these days that would be called medium. For many years now, when I order medium rare, it is MUCH less cooked than that.
Now I usually order medium, and it comes out just like your photo, which I agree is perfect medium rare.
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