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Here's a picture of the domestic D1 version (although I suspect the international one would be the same) - was pretty meh (fish was a little overcooked and tough, vegetables were fairly tasteless and didn't get any cheese from the dashi. This is the pork tenderloin which IMO is better:
Thanks for posting those pictures! The snapper doesn't look all that great . . .but the pork tenderloin looked quite nice, and it appears to be a very generous portion. So maybe I'll switch.