Originally Posted by
smithdb
Same menu returning to Dulles from Edinburgh yesterday. Catering, however, failed to load the top parts of the buns (or any condiments, for that matter), so we basicall I guess we ended up with a very plain an open-faced cheeseburger..... Sort of odd.
Perhaps they weighed boarding passengers ( like they tried to do in Hong Kong a number of years back ) and decided you all collectively didn't need the extra carbs
.
Frankly, I am waiting for the announcement that all passenger’s weight will be estimated by a fast body scan while boarding to allow for final fuel adjustments or that they will store your weight in your facial recognition profile.
DEN