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Old Jun 28, 2023 | 10:37 am
  #1007  
Bohemian1
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Originally Posted by razorblade705
I don’t know if anyone has tried the “Terra Fegato Passerina” white but it’s absolutely f-ing delicious.

Sidenote: the LCBO does not carry it. Does anyone know where to find it?
I don't see it for sale from any of my usual wholesalers in Canada.

It's a bit of an odd duck - I don't think that I've even had a Passerina when I've been in the Marche. You might be able to find a similar one from Abruzzo though, which is right next door.
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