Originally Posted by
ATLMike1234
I have an upcoming flight, leaving around 2 am from the east coast, and was wondering if anyone had any advice on what to expect for meal times. Will dinner be served at what will essentially be 3:30 am Eastern? Or will we be given time to sleep and then served later in the flight?
Supper (main only, salad on request) right after takeoff.
Then on demand snacks (Chinese noodle soup or burger plus other galley snacks) throughout flight.
Breakfast served 2hours prior to landing. Order via order card which will be collected before you go to sleep.